Puer (Puerh, Pu'er)
The classic post-fermented tea from Yunnan, China.
High--grade Gong Ting Puer packed into a King Orange and aged. The dry citrus shell imparts the wonderful aroma and flavor of the King Orange (a subspecies related to oranges and tangerines) to ..
High--grade Gong Ting Puer p...
Mini-Tuocha puer with Nuo Mi Xiang Nen Ye (a Chinese herb with a distinctive aroma of cooked rice) mixed in before caking. The brewed tea boasts a dark and savory blend of flavors of sweet earth..
Mini-Tuocha puer with Nuo Mi...
This is a nice, basic, everyday loose leaf cooked style puer, from 2007. Aging has given this tea a smooth character with balanced earthiness and sweetness. This shu (shou, "cooked") puer is str..
This is a nice, basic, every...
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