Made with the milk oolong cultivar, this everyday-grade high mountain Taiwanese
oolong is buttery and full-bodied, with a good balance of floral and
vegetal flavors.Origin: Taiwan..
Made with the milk oolong cu...
Floral and very aromatic lightly-oxidized oolong from Li Shan (梨山, pear mountain) in Taiwan. The brewed liquor has an unmistakable deep aroma and complex flavor that lasts for many infusions.Ori..
Floral and very aromatic lig...
A deeply roasted oolong from Taiwan, this brews up a thick delicious tea with a wonderful aroma and almost chocolatey flavors. We also love cold-brewing this tea, using one heaping tablespoon of..
A deeply roasted oolong from...
We are ecstatic to have this winter Baozhong in stock. It is a wonderful lightly oxidized, non-rolled oolong with an unmistakable aroma of lilacs. Origin: Taiwan..
We are ecstatic to have this...
A wonderful, unusual oolong from Taiwan, made with a very new process by our supplier. In oxidation it somewhere between a lightly-oxidized oolong and the darker "old-style" oolongs like Muzha T..
A wonderful, unusual oolong ...
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