ha puer with noto-ginseng flower mixed in before caking. Noto-ginseng is a relative of the more well-known ginseng plant, which is also used in traditional Chinese medicine. Whatever its properties, we love the flavor and aroma it imparts to this dark, rich pu'er.
Mini tuos are great for single-person gongfu sessions, or in places where breaking off pieces from a larger cake would be inconvenient. Each mini-tuocha is about 4 grams and can be steeped several times.