A beautiful, full-bodied black tea with a mouth-filling caramel character typical of Kenyan teas. "Jani Dhahabu" means "Golden Leaf" in Swahili.Origin: Kenya..
A beautiful, full-bodied bla...
An elegant hand-rolled purple varietal Kenyan tea. Enjoy many complex, aromatic infusions using 205-210 degree water as these large leaves unfurl.. "Jani Zambarau" means "Purple Leaf" in Swahili..
An elegant hand-rolled purpl...
A bright and brothy orthodox production green tea.Origin: Kenya ..
A bright and brothy orthodox...
A CTC ("Cut-Tear-Curl") black tea from Kenya. This brews up very
quickly (30 seconds with boiling water) into a powerful,
citrus-fruit-tinged cup of tea. Steeped a little longer, this has th..
A CTC ("Cut-Tear-Curl") blac...
A smooth, savory rolled whole-leaf black tea that shines when brewed gongfu- or Western style. Expect many delicious infusions with a balance of sweetness and pleasant astringency.Origin: Kenya..
A smooth, savory rolled whol...
This savory rolled whole-leaf tea really shows off the "grapey" character of the purple cultivar used.. Expect many delicious infusions with a balance of fruity sweetness and pleasant astri..
This savory rolled whole-lea...
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